Spicy Southwest Veggie Breakfast Burrito
Health Score 71
Spicy Southwest Veggie Breakfast Burrito
Udi's
Nutrition Facts
Serving Size: 1 burrito
Nutrition Amount Per Serving % Daily Value*
Total Fat 5.0g 8%
Saturated Fat 2.5g 13%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 5mg 2%
Sodium 400.0mg 17%
Total Carbs 34.0g 11%
Fiber 5.0g 20%
Sugar 4.0g --
Protein 8.0g 10%
Vitamin A 0mcg 4%
Calcium 0mg 6%
Iron 0mg 6%
Potassium 0mg --
Vitamin C 0mg 10%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
71
Health Score
71
General Health
72
Men's Health
72
Diabetes
71
Women's Health
68
Heart Health
74
Pregnancy & Maternity
Ingredients
Filling: Cooked Egg Whites (Egg Whites, Corn Starch, Salt, Xanthan Gum, Citric Acid), Roasted Potatoes (Potatoes, Canola Oil, Salt, Pepper), Cheese Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Heavy Cream, Butter (Cream, Salt), Water, Potato Flour, Onions, Rice Starch, Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Spices), Tomatoes in Juice (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Poblanos, Corn, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Jalapenos, Tomatoes, Bell Peppers, Onions, Garlic, Corn Starch, Cilantro, Lime Juice, Salt, Spices. Tortilla: Water, Tapioca Starch, Modified Food Starch, Sweet Rice Flour, Powder Cellulose, Tapioca Syrup, Palm Oil, Egg Whites, Pea Protein, Tapioca Maltodextrin, Cane Sugar Syrup, Glycerin, Gum (Xanthan Gum, Sodium Alginate, Guar Gum), Cellulose Gum, Cultured Corn Syrup Solids and Citric Acid (Mold Inhibitor), Lactic Acid, Salt, Enzymes, Fumaric Acid.
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